What’s your idea of the perfect French breakfast.
Join us as we uncover the magic of Parisian mornings, from the city’s best croissants to the savoury charm of artisan baguettes and French cheese. Explore the historic Palais Royal and Rue Montorgueil, judge three extraordinary croissants, and indulge in bean-to-bar chocolates, including Alain Ducasse’s renowned creations.

Discover what many consider the best croissant in Paris on our exclusive Breakfast Tour through the city's most iconic areas. Inspired by Joshua Weissman's culinary adventure, this tour explores the historic Palais Royal and Rue Montorgueil areas, showcasing the finest Paris baguette, cheese and chocolate Paris has to offer. Discover the art of the perfect croissant as you participate in a mini best croissant competition, tasting and judging three exceptional pastries from Paris' most renowned bakeries. From the innovative creations of patisserie L'Eclair de Genie to the traditional craftsmanship of Jeffrey Cagnes, you'll explore the evolution of French breakfast culture through its most iconic foods: buttery croissants, artisan chocolates, decadent cheeses, exceptional teas, and more.