Begin your day with a local Sommelier and food expert by visiting a small dairy farm in Alta Langa. Learn about their traditional cheesemaking process and hear details about their pasture-raising method while walking and observing the animals around the farm.

Around midday, enjoy a light and authentic lunch at the farm. Taste their delicious cheeses along with other local products such as honey, homemade jams, charcuteries, and sourdough bread. Take in breathtaking views of the valley as you eat.

After saying goodbye to this beautiful place, continue your journey to a local winery. Surrounded by picturesque vineyards, visit the traditional cellar and taste some of their most classic wines such as Barbera, Nebbiolo, Dolcetto, and Moscato together with the winemaker himself.

At the end of the day we'll be driving back to our meeting point or to your hotel.