Immerse yourself in the vibrant river culture of the Mekong Delta with a unique sunset experience and an on-river cooking class in Can Tho. Your journey begins as you step aboard and cruise directly into the floating market, observing the distinctive local trading vessels. Afterwards, the boat navigates along the tranquil Phong Dien River axis, where you can admire rustic stilt houses, lush garden lifestyles, and daily riverside activities like fishing.

As the day winds down, relax and witness a breathtaking sunset descending over the open water. Take in the cosy ambiance while enjoying a complimentary seasonal fruit platter and two glasses of wine.

The boat will then anchor at a quiet, scenic spot to begin your interactive cooking class. Surrounded by the peaceful evening landscape, you will personally prepare a menu of signature dishes: a traditional Vietnamese green papaya salad with your choice of beef, pork, or shrimp; Vietnamese fried spring rolls with a savoury meat and shrimp filling; and a classic Vietnamese grilled waffle (bánh kẹp) made from a rich batter of rice flour, egg, coconut milk, and fresh milk.