Immerse yourself in an authentic gastronomic adventure and learn how to prepare some of the most iconic dishes on the Colombian coast, step by step and with all the local secrets. We’ll start with the base of everything: grind the corn and shape the perfect egg arepa before frying until it’s golden brown. Then you’ll prepare a juicy beef filling, slow cooked with traditional spices and a chicken filling that will make every bite unforgettable. You will also discover Caribbean coastal cheese and its use in typical recipes. But the experience does not end there: you will learn to fry empanadas and caribañolas with the ideal technique to be irresistibly crunchy. To enhance the flavours, explore a variety of traditional sauces: creamy coastal whey, a spicy chilli pepper with lemon and coriander, and a sweet and sour tamarind sauce with honey. Finally, we will pair these dishes with typical Caribbean drinks. Throughout the experience, you will share with other travellers in a festive atmosphere, full of laughter and authentic flavours. Everything you need, from ingredients to utensils, is included. Book now and come live this unique experience!