Dining, in or out, is a question of style in Milan, and only here can one find all of Italy (and most of the world) in the kitchens, and the majority of Michelin-star restaurants. But nothing beats learning to make it yourself, so learn the tricks of the trade at the best cooking class in Milano.

Discover the art of handmade pasta from scratch, including classics like tagliatelle and traditional favourites like ravioli. In our Milan cooking class, you'll prepare two delectable pasta dishes paired with seasonal sauces such as carbonara, pesto, or pomarola. Delicious!

Next, dive into the sweet world of Italian desserts by crafting an exquisite version of gelato. Our engaging and knowledgeable chef will guide you through the process, revealing where the finest gelato is made, how to use natural colours for your favourite flavours, and the essential heating and freezing techniques.

After creating your culinary masterpieces, you'll savour your meal with two glasses of wine. You'll also receive a digital booklet with recipes and a Graduation Certificate, so you can impress your friends back home with your new skills as an Italian apprentice chef! Vegetarians are warmly welcomed in this class. Please inform us in advance of any food intolerances or allergies.

Prepare for an unforgettable culinary adventure, where you'll not only learn the secrets of Italian cuisine but also experience the joy of sharing a meal crafted with your own hands.