Discover French gastronomic heritage through a friendly tasting of 5 artisanal cheeses, carefully selected for the variety of their textures, their origins, and their levels of ripening, in the warm setting of Chez Laurette, in Marseille.

This experience showcases 5 French cheeses, ranging from the mildest to the most assertive flavours, to offer a true panorama of French cheese-making expertise. Each cheese is chosen to showcase a specific terroir, ripening method, and artisanal tradition.

The tasting is accompanied by 2 French wines in harmony, including 1 white wine and 1 red wine, selected to enhance the cheeses and create balanced combinations. Artisanal bread, dried fruits, and jam or honey complete the tasting and enrich the pairings.

For about an hour, a friendly and accessible presentation will help you better understand the principles of cheese and wine pairings, refining techniques, and the importance of France's gastronomic heritage. A moment of exchange and sharing, suitable for both the curious and amateurs.

A gourmet and cultural experience, perfect for discovering the richness of French gastronomy in the heart of Marseille.