This class is unique because it's more than just learning to cook – it's a dive into the world of French cuisine. You'll use top-notch ingredients and traditional methods to explore France's famous steakhouse tradition. In this public class, you'll be with other food lovers and budding chefs, creating a fun and friendly atmosphere. Together, you'll learn, discover, and enjoy the experience, picking up new cooking skills and making great memories while tasting some of France's best dishes.