Begin your tour at the winery’s contemporary production facility, surrounded by high-altitude vineyards that benefit from Mount Terminillo's fresh air and strong diurnal temperature range—ideal for creating distinctive wines. Explore the winemaking process and philosophy behind Cantina Le Macchie's renowned labels.

Next, take a short transfer to the heart of the medieval village of Castelfranco, where you’ll discover a 15th-century historic cellar. Built from stone and wood, this evocative space has preserved the memory and methods of centuries of wine ageing and storage.

Conclude your experience with a tasting of 4 signature wines, each expressing the unique terroir of the area. Pair the wines with selected local cured meats from the prized black pig breed—an authentic taste of Lazio’s enogastronomic culture.