Begin your journey with a guided walking tour through Guayaquil’s historic and scenic sites. Stroll through the Iguana Park (Parque de las Iguanas), a lush green oasis in the heart of the city, and continue to Plaza Sucre and the iconic Moorish Tower (Torre Morisca), one of the city’s most recognisable monuments.
Walk along the picturesque Malecón 2000, home to the La Rotonda Monument, which celebrates the meeting between South American liberators Simón Bolívar and José de San Martín.
Continue to the colourful Las Peñas area, where art, history, and colonial charm blend beautifully along cobbled streets. Climb the Santa Ana Hill steps to reach the El Fortín viewpoint, offering panoramic views of the city and the Guayas River.
Conclude the walk in the modern and vibrant Puerto Santa Ana, a riverside district filled with contemporary architecture and lively atmosphere.
After discovering Guayaquil’s highlights, head to a hands-on cooking class where a local chef will guide you in preparing a traditional Ecuadorian dish. Enjoy learning about native ingredients and culinary techniques that reflect the country’s rich cultural heritage.
To complete this sensory experience, delight in an exclusive wine and chocolate tasting, featuring premium products made in Ecuador. Savour the aromas and flavours of locally crafted wines paired perfectly with fine Ecuadorian chocolate — one of the nation’s most treasured exports.
