Immerse yourself in the heart of Hoi An with a unique cooking class led by a Chef, boasting over 20 years of culinary expertise. This hands-on experience starts in an organic garden where you’ll pick fresh herbs and ingredients while learning about traditional farming. A visit to a local market offers a glimpse into the everyday lives of Hoi An residents, showcasing their ingredient choices. In a welcoming Vietnamese home, you’ll cook alongside Chef, sharing stories and enjoying a meal in a genuine family style. This class is not just about cooking; it's about connecting with culture and community.