Immerse yourself in the heart of Hue’s culinary heritage with a hands-on cooking class at Madam Thu Restaurant. Your journey begins with a charming cyclo ride across the Perfume River, offering a glimpse into everyday life in this historic city. Continue to the lively Dong Ba Market, where your local guide introduces you to fresh ingredients, regional flavours, and helps you select fruit for dessert after the class.

Back at the restaurant, enjoy a welcome drink and a soothing traditional herbal foot bath, setting the perfect tone for relaxation and cultural connection. Then step into the kitchen for a fun, interactive lesson where you’ll prepare three iconic Hue specialities: the fragrant Bún Bò Huế, delicate Bánh Nậm, and crispy Nem Rán.

As you cook, your chef shares family stories, time-honored techniques, and insights into Hue’s royal-inspired cuisine. Suitable for all skill levels, this experience is both educational and delicious.

Afterwards, sit down to enjoy the dishes you’ve created in a warm, friendly setting. To complete the experience, take home a certificate of achievement and a set of authentic recipes — a lasting memory of Hue’s flavours, culture, and hospitality.