In this wonderful experience you will spend an hour among ancient knowledge and flavours at a winery in southwest Sardinia, more specifically in Iglesias.
You will visit the vines, discover how the transformation from grapes to wine takes place and hear the storey of the winery that has been handing down the winemaking tradition from generation to generation since 1890. Our island is a treasure chest full of oenological jewels capable of giving unique wines, often with limited production, which you will have the pleasure of tasting accompanied by selected local products.
Don't miss the opportunity to live an authentic experience, through an itinerary that enhances the heritage of millenary knowledge and flavours.

The tasting includes 3 glasses of rare indigenous wines (one glass per type) and a cutting board with 13 references of selected typical cold cuts and cheeses.
A soft drink and a small cutting board are provided for participants under 18 years of age.
For alternatives for vegetarians contact our guide at the phone number on the Presentation Voucher as soon as possible.