Indulge in an unforgettable 7-course Korean BBQ night at Tusk Reserve, hosted in an exclusive, design-forward venue in the heart of Ikoyi, Lagos. This is a private dining experience created solely for you and your guests — no shared seating, no public tables.

Begin your evening with a seasonal welcome cocktail before you settle in for a night of sizzling flavours. At your table, a built-in grill takes centre stage as premium cuts of meat — each marinated in signature blends that merge the depth of Korean flavours with the bold, vibrant spices of West Africa — are cooked to perfection right in front of you.

Alongside the mains, enjoy an array of house-made sides and condiments: kimchi with a Lagos twist, colourful seasonal salads, and freshly made sauces. The 7 courses are paced to let you savour every flavour, each paired with bottomless wine and soju to keep the night flowing.

With only one group hosted per evening, this is the only experience of its kind in Lagos — an intimate, interactive dining journey that’s as social as it is indulgent. For visitors, it’s a must-do culinary highlight; for locals, it’s a chance to see familiar flavours reimagined in a fresh, exciting way.

The atmosphere is intimate yet lively, with the chef guiding you through the courses and sharing the inspiration behind each dish. It’s more than dinner — it’s a one-of-a-kind, hands-on evening designed for connection and celebration.