Learn all about the delicious Portuguese Pastel de Nata by baking yourself a batch of these local pastries with the help of chefs and instructors in a pastry class.

Make your way to the cosy and inviting kitchen, and be guided through the entire process from start to finish. Feel the soft texture of the dough in between your fingers, and smell the delightful aroma once your pastries are in the oven.

Finally, tuck into your homemade Pastel de Nata, savouring its sweet flavours. During and after the class, sip on a variety of local drinks, to perfectly complement your gastronomical journey.