Experience the vibrant culture of Lomé on a street food tour. Explore colourful markets, sizzling grills, and authentic flavours as you wander through spice, fabric, and food sections. Watch locals cooking and selling snacks, and try small bites from different stalls.

Sample local favourites like akpan (fermented corn snack), poff poff (sweet fried dough balls), fresh pineapple and mango, fufu (pounded cassava or yam with soup), grilled brochettes (meat on sticks), alloco (spicy fried plantains), and ayimolou (rice and beans).

Soak up the lively atmosphere with music and socialising, and enjoy big portions of local dishes. Sip on sodabi (local palm alcohol) and local beers as you relax and experience the authentic maquis, where locals eat, relax, and socialise.