Discover Málaga through an experience that combines local culture, a panoramic tour, and culinary tradition by the sea. This activity is designed for those who want to get to know the city in an authentic way and take part in one of the most representative culinary customs of the Málaga coast: the art of skewering sardines.

The experience begins with a private tour of approximately 60 minutes by electric Tuk Tuk, accompanied by a local guide. During the trip, you'll visit some of Malaga's most iconic sights, such as the harbour area and Muelle Uno, the Centre Pompidou, La Farola, Playa de la Malagueta beach, and the elegant El Limonar area. Throughout the tour, you'll learn about the historical evolution of the city, its relationship with the Mediterranean, and how coastal life has shaped the identity of Málaga since its origins.

The sightseeing tour also includes a climb to the vantage point of Gibralfaro Castle, where there will be a stop to enjoy panoramic views of the city, the bay, and the harbour. From there, you'll be able to better understand the geography and historical development of Málaga while enjoying one of the best-known vantage points on the Costa del Sol.

After the tuk-tuk tour, the experience continues at an authentic local beach bar located in one of Málaga's traditional fishing districts. There, you'll take part in a hands-on masterclass dedicated to the sardine espeto, one of the city's most emblematic gastronomic traditions and recognised as an essential part of Malaga's culture.

Guided by local professionals, you will learn how the sardines are prepared, how they are correctly placed on the skewer, and how they are cooked over the fire on the traditional sand boat used in the beach bars along the coast. During the activity, you'll discover the history of the espeto, its origin linked to the fishermen of Málaga, and the techniques that are still used today on the beaches of Málaga.

After the masterclass, you can enjoy your own freshly prepared espeto accompanied by a drink in a relaxed and authentically Mediterranean atmosphere, surrounded by the seaside vibe characteristic of the city's coastal areas.

In addition to the culinary experience, throughout the activity you'll receive local recommendations on food, beaches, areas, and less touristy places so you can continue enjoying Malaga like a true local.

This experience is designed for small groups, offering a personal, flexible approach and a unique combination of urban culture, seafaring tradition, and local cuisine. Ideal for travellers looking for something more authentic and participatory than a conventional visit.