expedia
Skip to main content
A person holding a large pan of paella with vegetables. 1
A person holding a phone and a piece of food, with a kitchen counter in the background. 2
A person holding a champagne glass. 3
A salad being dressed with olive oil. 4
A person chopping garlic on a cutting board. 5

Málaga: Spanish Cooking Workshop with Paella and Sangria

By Lebasi Taller de Cocina
10.0 out of 10
Exceptional
Free cancellation available
Price is €68 per adult
See tickets

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

  • Our kitchens are modern and very comfortable where you can enjoy the experience.
  • We're located at historic centre of the city so it is very easy to get there.
  • We are 5 minutes from the Atarazanas market.
  • The classes are very fun and 100% participatory.

Activity location

    • Malaga
    • Málaga, Andalucía, Spain

Meeting/Redemption Point

    • C. Martínez Campos, 15, Distrito Centro, 29001 Málaga, Spain
    • Málaga, Andalucía, Spain

Check availability

Málaga: Spanish Cooking Class with Paella, Sangria, and More

  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Price details
€68.40 x 1 Adult€68.40
Total
Price is €68.40

What's included, what's not

  • What's includedWhat's included
    In our classes, we cook several dishes: ajoblanco, paella, and remojón malagueño (typical salad from Málaga). We also have a surprise dessert. During the meal the client also has more sangrio or two included due to his choice.

Know before you book

  • Not allowed: Alcohol and drugs
  • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
  • This activity is provided by a professional trader (a party acting within their trade, business or profession).

What you can expect

Learn to Cook Like a Local with Chefs Laura & Diego
Discover the real taste of Spain in the heart of Málaga with immersive, hands-on cooking classes led by two passionate and experienced chefs.

Meet Your Chefs:
Chef Laura studied at Le Cordon Bleu in London and has worked in Michelin-starred restaurants. Trained by a Valencian chef who specialises in paellas, Laura will teach you how to master this iconic dish—just like a true Spaniard. Her classes are not only about cooking, but also about sharing the secrets behind Spain’s ingredients, traditions, and lifestyle. She’ll also recommend local markets, shops, and must-visit spots in Málaga for a full culinary experience.

Chef Diego, originally from Uruguay, was raised and trained in Málaga. His culinary journey began at the age of 9, and his professional career has taken him from traditional Andalusian kitchens to the most exclusive restaurants in the city. Diego specialises in Málaga-style and Andalusian cuisine, especially desserts, and brings warmth, creativity, and storytelling to every dish he teaches.

What to Expect:

  • Cook authentic Spanish and Andalusian dishes from scratch

  • Learn expert tips and traditional techniques for perfect paella and more

  • Get local insights and recommendations from your chefs

  • Enjoy a 100% hands-on, fun, and social cooking experience

  • Take home skills to recreate Spanish meals wherever you are

Dietary Options:
We’re happy to adapt the menu to accommodate food allergies or intolerances. Vegan and vegetarian options are available with advance notice.

Booking Details:

  • Classes take place in central Málaga

  • A minimum of 4 participants is required

  • Perfect for solo travellers, couples, families, or small groups

Reserve your place now and enjoy cooking, tasting, and living Spain like a local!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Malaga
    • Málaga, Andalucía, Spain

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • C. Martínez Campos, 15, Distrito Centro, 29001 Málaga, Spain
    • Málaga, Andalucía, Spain