Join a warm and intimate culinary experience in Mexico City with a renowned Mexican chef who has worked at a 2 Michelin-starred restaurant in France. Begin with a guided visit to the bustling Mercado de Medellín, where you’ll taste authentic Mexican flavours—artisanal cheeses, tropical fruits, and traditional sweets. The chef will personally select the freshest ingredients while sharing stories about their cultural significance and culinary uses.

After exploring the market, be welcomed into the chef's own home, where the cooking class takes place. The atmosphere is cosy and personal, making you feel as if you’re at a friend’s house, cooking together in their kitchen. Learn how to prepare classic Mexican dishes, from traditional salsas to delicious main courses, all with the guidance of a top chef.

At the end of the class, sit down and enjoy the meal you’ve prepared, accompanied by traditional Mexican drinks like mezcal or refreshing aguas frescas.