Experience a guided tour dedicated to Traditional Balsamic Vinegar of Modena, designed for those who really want to understand this excellent product. The masterclass introduces the history of balsamic vinegar, its origins, production techniques, and the ageing processes that transform cooked must into a condiment that's unique in the world.
During the experience, you'll taste different types of vinegar with various ageing periods to understand the differences, aromas, and intensities. Each tasting will be paired with different ages of Parmigiano Reggiano, selected to enhance the characteristics of each balsamic.
The session ends with a full tasting, where you can try gourmet pairings and appreciate the evolution of the product in its most authentic form.
An ideal opportunity for those who want to discover the secrets of real Traditional Balsamic Vinegar in a well-kept environment in the heart of Modena, or at the accommodation where you'll be staying.