The Nairobi Carnivore driver will pick you up from your Nairobi hotel at approximately 6:00 pm and drive 3 miles to Carnivore Restaurant. Upon arrival, all you have to do is sit on your zebra-striped chairs and your moveable feast begins. It starts with the soup of the day, then a sizzling cast iron plate is placed in front of you, along with a plate of homemade brown bread and butter. Then, a group of carvers in zebra-striped aprons and straw hats walk from table to table with maasai swords filled with different premium meats, deliberately serving them in unlimited quantities on the teppanyaki iron plate in front of you. engraving. Meats offered include beef shank, ostrich, lamb shank, pork ribs, alligator, chicken wings, pork sausage, beef sausage and more. Accompanying the meaty feast are a variety of salads, including mixed salad, rice salad, kidney beans, corn relish, coleslaw and cucumber raita, and vegetable sides, as well as various salads stacked on a two-tier rotating tray in the centre. Kind of sauce table. Stop the flow of meat to your table by lowering the white paper flag on top of the centre tray. Next, finish your meal with dessert and coffee. After the meal, the driver will take you back to the hotel.