Taiwanese culture is deeply connected to food, especially in Keelung, where local cuisine reflects both history and everyday life. Some dishes are closely tied to their origins, while others show a more modern interpretation of local flavours.

Located next to Keelung Port and within easy walking distance, this tour is led by a local youth team with over ten years of experience introducing Keelung through food. Explore the Miaokou night market area and surrounding food streets, sampling local favourites such as herbal tea, curry noodles hidden inside a local indoor market, and other must-try Keelung specialities.

Tastings can be adjusted based on dietary preferences, and the selection of dishes varies between daytime and evening, offering different flavours and atmospheres. Watch skilled vendors prepare food up close and learn how Keelung’s diverse immigration history has shaped its culinary identity, making this a rewarding experience for curious travellers and food lovers alike.