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Two individuals preparing food, with dough on a wooden table and baking trays in front. 1
A variety of desserts on a table, surrounded by decorative elements like a plant, a vase with flowers, and wall decorations. 2
A person dipping a food item into a chocolate sauce. 3
Three people in a kitchen preparing food, with a bowl of dough, eggs, and a coffee pot on the table. 4
Two people wearing aprons, one with a necklace, in a kitchen with a plant and decorative items in the background. 5
By Escursì
Free cancellation available
Price is €72 per adult
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Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

    • Learn how to make traditional Sardinian desserts in Orosei
    • Discover the secrets of Sardinian pastry-making from local experts
    • Create authentic recipes using simple, fresh, and local ingredients
    • Master the art of working with dough by hand and with a machine
    • Enjoy a hands-on experience and taste your creations at the end

Activity location

    • Orosei
    • Orosei, Sardegna, Italy

Meeting/Redemption Point

    • 9MHW+CM2, 08028 Orosei NU, Italia | The guide will wait for you inside the hotel “Su Barchile”
    • Orosei, Sardegna, Italy

Check availability

Orosei: tiramisù cooking class

  • Activity duration is 3 hours3h
    3h
  • English

The experience starts with the history of tiramisu and mascarpone cream preparation, continues with Sardinian ladyfingers and coffee, and ends with dessert assembly, cocoa finishing and final tasting.

Starting time: 11:00
Price details
€71.50 x 2 Adults€143.00
Total
Price is €143.00
Until Wed, 11 Nov

What's included, what's not

  • Inclusions
    Materials and tools
  • Inclusions
    Tasting
  • Inclusions
    Traditional cooking workshop

Know before you book

    • Not suitable for: Children under 6 years
    • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
    • This activity is provided by a professional trader (a party acting within their trade, business or profession).

What you can expect

  • Discover an authentic culinary experience in Sardinia with our laboratory dedicated to the preparation of typical Sardinian desserts in Orosei! This Sardinian cooking course will guide you step by step in creating genuine recipes, using simple, fresh and local ingredients. During the workshop, you will learn how to work the dough by hand and how to create some of the island's most popular confectionery specialities, such as seadas, sweet ravioli and other artisanal delights. Thanks to the guidance of local experts, you will discover techniques, secrets and curiosities that make every preparation unique, transforming every gesture into a moment of discovery and creativity. This Sardinian dessert workshop is designed for those who want to live an immersive experience of authentic flavours. From preparation to final tasting, each phase will allow you to get in touch with the true gastronomic essence of the island.
    Programme
    Dough creation: basic techniques
    Rolling out the dough: by hand with a rolling pin or with the machine
    Closing: with the use of shapes, by hand, with tools
    Aperitif
    The aperitif includes the sweets created during the laboratory with a glass of wine or a spritz and water

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Orosei
    • Orosei, Sardegna, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 9MHW+CM2, 08028 Orosei NU, Italia | The guide will wait for you inside the hotel “Su Barchile”
    • Orosei, Sardegna, Italy