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Photo gallery for Osaka Sushi Miso soup Adventure: A Journey of Exotic Flavours

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By yuki Japanese cooking class

Reviews

10 out of 10
Exceptional
Free cancellation available
Price is €85 per adult
See tickets

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

    • Create authentic sushi in Osaka with expert guidance from Chef Yuki.
    • Master marinated tuna and kelp-cured salmon to elevate your sushi.
    • Roll Nigiri, Hosomaki, and Tamagoyaki in a hands-on experience.
    • Learn from a chef trained by a sushi master with 40+ years’ experience.
    • Enjoy a cultural journey that brings Japan’s flavours to your home.

Activity location

    • Osaka
    • Osaka, Osaka, Japan

Meeting/Redemption Point

    • 4-19 Nukatachō, Higashiosaka, Osaka 579-8021, Japan | The meeting point is directly at my cooking class: 4-19 Nukata-cho, Osaka. Look for a white building near Nukata Station. It’s easy to spot and located just a 5-minute walk from the station. For easy navigation, follow the instructions below to reach us from Namba. Please arrive 10 minutes early to ensure a smooth start! How to Get to 4-19 Nukata-cho from Namba Station Take the Kintetsu Nara Line Board a train at Osaka Namba Station bound for Kintetsu Nara. Get off at Nukata Station (about 30 minutes, ¥430). Walk to 4-19 Nukata-cho From Nukata Station, walk about 5 minutes. Head northeast along Route 308, and look for a white building at the address. If you need assistance, feel free to contact me directly. I look forward to seeing you!
    • Higashiosaka, Osaka, Japan

Multiple meeting/redemption points available, see location information for full list

Check availability

Osaka Sushi Miso soup Adventure: A Journey of Exotic Flavours

  • Activity duration is 3 hours3h
    3h
  • English
Language options: English
Starting time: 16:30
Price details
€42.30 x 1 Child€42.30
Total
Price is €42.30
Until Wed, 14 Oct

Sushi & Miso soup plus Sake paring set

  • Activity duration is 3 hours3h
    3h
  • English

Sake Pairing (45ml × 3 types per person)

Two Chilled Sakes: Compare Junmai and Junmai Ginjo.
One Warm Sake: Taste how warmth transforms flavours.
Selected by Chef Yuki, with 4.5 years of izakaya training.
For guests aged 20 and above only.

Language options: English
Starting time: 16:30
Price details
€42.30 x 1 Child€42.30
Total
Price is €42.30
Until Wed, 14 Oct

What's included, what's not

  • Inclusions
    Fresh ingredients and traditional seasonings
  • Inclusions
    Instruction by well- trained chef clealy for cooking

Know before you book

    • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
    • This activity is provided by a professional trader (a party acting within their trade, business or profession).

What you can expect

  • Join Chef Yuki's Sushi Making Course in Osaka
    Dive into the authentic world of Japanese cuisine with me, Chef Yuki, in Osaka. With over a decade of culinary experience and a passion for teaching, this course will guide you through the art of sushi making while offering skills you can use in your daily life.

    Why My Course Stands Out
    Authentic Techniques: I was trained by a sushi master with over 40 years of experience, and I’ll share these secrets with you for truly authentic results.
    Flavours That Impress: Participants often say our sushi rivals even the best sushi markets like Tsukiji.
    Practical & Hands-On: You won’t just watch—you’ll create sushi yourself, from rolling Hosomaki to mastering Nigiri.
    Cultural Insights: Learn to make traditional miso soup and explore the essence of Japanese cuisine beyond sushi.
    What You'll Make
    During this immersive class, you'll create a variety of sushi and Japanese dishes, including:

    Nigiri Sushi: The hallmark of sushi, balancing perfectly seasoned rice with fresh fish.
    Tuna Zuke (Marinated Tuna): Enhance the flavour of tuna with a traditional soy-based marinade.
    Kombu-Jime Salmon (Kelp-Cured Salmon): Elevate salmon with this centuries-old curing technique that also extends freshness.
    Hosomaki (Thin Rolls): Refine your skills with delicate, single-ingredient rolls.
    Tamagoyaki (Japanese Rolled Omelette): Perfect this iconic sushi accompaniment using a square pan.
    Miso Soup: Complete your sushi experience with homemade miso soup prepared from scratch.
    Why Tuna Zuke and Kombu-Jime Salmon?
    These two sushi toppings are not only delicious but also practical for busy lifestyles. By marinating or curing the fish, you can preserve their freshness for 3–4 days, making it easier to enjoy sushi even in your home country where fresh fish might be limited. This course ensures you’re learning techniques that are adaptable and useful in your daily life.

    More Than Just a Cooking Class
    This isn’t just about learning recipes—it’s about enriching your lifestyle. You’ll leave with skills to create authentic sushi, an understanding of Japanese culinary traditions, and the confidence to bring these flavours to your own table.

    Book Your Spot Today
    Join me in the heart of Osaka’s vibrant food culture for a sushi-making experience that’s fun, hands-on, and unforgettable. Whether you’re a sushi lover or new to Japanese cuisine, this class is your gateway to mastering authentic sushi techniques.

    Reserve your spot now and start creating lasting memories and delicious sushi!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Osaka
    • Osaka, Osaka, Japan

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 4-19 Nukatachō, Higashiosaka, Osaka 579-8021, Japan | The meeting point is directly at my cooking class: 4-19 Nukata-cho, Osaka. Look for a white building near Nukata Station. It’s easy to spot and located just a 5-minute walk from the station. For easy navigation, follow the instructions below to reach us from Namba. Please arrive 10 minutes early to ensure a smooth start! How to Get to 4-19 Nukata-cho from Namba Station Take the Kintetsu Nara Line Board a train at Osaka Namba Station bound for Kintetsu Nara. Get off at Nukata Station (about 30 minutes, ¥430). Walk to 4-19 Nukata-cho From Nukata Station, walk about 5 minutes. Head northeast along Route 308, and look for a white building at the address. If you need assistance, feel free to contact me directly. I look forward to seeing you!
    • Higashiosaka, Osaka, Japan
  • PEOPLEPEOPLE
    • 4-19 Nukatachō, Higashiosaka, Osaka 579-8021, Japan | The meeting point is directly at my cooking class: 4-19 Nukata-cho, Osaka. Look for a white building near Nukata Station. It’s easy to spot and located just a 5-minute walk from the station. For easy navigation, follow the instructions below to reach us from Namba. Please arrive 10 minutes early to ensure a smooth start! How to Get to 4-19 Nukata-cho from Namba Station Take the Kintetsu Nara Line Board a train at Osaka Namba Station bound for Kintetsu Nara. Get off at Nukata Station (about 30 minutes, ¥430). Walk to 4-19 Nukata-cho From Nukata Station, walk about 5 minutes. Head northeast along Route 308, and look for a white building at the address. If you need assistance, feel free to contact me directly. I look forward to seeing you!
    • Higashiosaka, Osaka, Japan