expedia
Skip to main content

Paris: Joconde/Dacquoise Biscuit Baking Class

By MACA’RONG
Free cancellation available
Price is €89 per adult
See tickets
Features
  • Free cancellation available
  • 1h 30m
  • Mobile voucher
  • Instant confirmation
Overview
  • Learn to make Joconde/Dacquoise biscuits with a professional chef
  • Decorate your biscuits with homemade ganaches in various flavours
  • Enjoy a hands-on workshop in a small group, perfect for beginners
  • Take home 10-15 biscuits to share with friends and family
  • Discover the secrets of poaching and baking techniques
Activity location
    • Paris
    • Paris, Île-de-France, France
Meeting/Redemption Point
    • 175 Rue Legendre, 75017 Paris, France | Boutique vitrine sur rue RDC
    • Paris, Île-de-France, France

Check availability

Paris: Joconde/Dacquoise Biscuit Baking Class
  • Activity duration is 1 hour and 30 minutes1h 30m
    1h 30m
  • English
Language options: English
Price details
€88.80 x 2 Adults€177.60
Total
Price is €177.60
Until Mon, 2 Mar

What's included, what's not

  • What's includedWhat's included
    Réalisation de 10–15 biscuits Joconde/Dacquoise
  • What's includedWhat's included
    Techniques de pochage et cuisson
  • What's includedWhat's included
    Garniture avec des ganaches maison
  • What's includedWhat's included
    Ganaches maison disponibles: Vanille, Chocolat, Framboise, Mangue & Passion
  • What's includedWhat's included
    Encadré par un chef pâtissier professionnel
  • What's includedWhat's included
    Atelier 100 % pratique
  • What's includedWhat's included
    Petits groupes
  • What's includedWhat's included
    Accessible aux débutants
  • What's includedWhat's included
    Atelier premium à Paris

Know before you book

  • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.

What you can expect

Learn how to make your own Joconde/Dacquoise biscuits during a hands-on workshop led by a professional pastry chef.

Prepare and decorate 10–15 biscuits, which you can enjoy on-site or take home. Master piping and baking techniques, and fill your creations with homemade ganaches. Choose from vanilla, chocolate, raspberry, and mango & passion fruit flavours.

Enjoy a 100% practical workshop in small groups, perfect for beginners. Take home your creations, which can be stored in the refrigerator for up to 2 days.

Location

Activity location
  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Paris
    • Paris, Île-de-France, France
Meeting/Redemption Point
  • PEOPLEPEOPLE
    • 175 Rue Legendre, 75017 Paris, France | Boutique vitrine sur rue RDC
    • Paris, Île-de-France, France