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A person holding a nut with a white, fluffy substance inside. 1
A person pouring chocolate from a bowl into a white dish. 2
A wooden table set with bowls, chopsticks, and a teapot in a modern interior. 3
A greenhouse with people standing among plants and informational signs. 4
A cocoa pod hanging from a tree branch. 5
By Project Chocolat from Hotel Chocolat

Reviews

9.6 out of 10
Exceptional
Free cancellation available
Price is €112 per adult
See tickets

Features

  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation

Overview

  • Immerse yourself in a unique Tree to Bar chocolate experience from chocolatier and sustainable cacao grower, Hotel Chocolat, at their Rabot Estate in Saint Lucia - lunch included.

    Plunge into the rainforest for a tour of the cacao groves and learn about sustainable cacao-growing. Find out how to graft a cacao tree before tasting cacao pulp from a freshly-cut pod. Then, sample chocolate made on the Rabot Estate and unique to Saint Lucia while crafting your own chocolate bar. (Experience approx. 2.5 hours)

    Discover the famous cacao-cuisine and The Cacao Bar - all enjoyed overlooking a UNESCO World Heritage Site. Lunch is included in the Tree to Bar tour price - you can arrive early and eat before or linger after and take in the rainforest views as you indulge in the market-style food.

    Finish your Tree to Bar experience by treating yourself (or loved ones back home) to more chocolate and our cacao beauty & alcohol ranges, available to browse and purchase on our retail floor.

Activity location

  • Project Chocolat
    • Soufrière, Soufrière, Saint Lucia

Meeting/Redemption Point

  • Project Chocolat
    • Soufrière, Soufrière, Saint Lucia

Check availability

Tree to Bar Experience

  • Activity duration is 3 hours3h
    3h
  • English

Chocolate Making: Craft your very own chocolate bar with our team, starting with tasting cacao pulp from a freshly-cut pod.
Duration: 2 hours
Market Lunch: Experience cacao cuisine, served street-food style. Including the Cacao Burger, Cacao Fish & Chips and fresh local produce.
Tree to Bar Tour: Our guides will take you on a tour of our Seederie, where you’ll find out more about how cacao begins its journey.
Shop: Browse our gifting area where you can pick up your favourite cacao-infused alcohol or beauty products, clothing, and bags.

Language options: English
Starting time: 13:00
Price details
€112.28 x 1 Adult€112.28
Total
Price is €112.28

What's included, what's not

  • Inclusions
    Lunch
  • Inclusions
    From Tree to Bar Cacao Tour
  • Inclusions
    Chocolate making experience
  • Exclusions
    Transportation

Know before you book

    • Travelers should have at least a moderate level of physical fitness
    • Experiences are not suitable for children under 8 years old
    • We are Covid Certified
    • You must arrive for your experience with good time, ensuring you are not late
    • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
    • This activity is provided by a professional trader (a party acting within their trade, business or profession).

Activity itinerary

Project Chocolat

  • 2h 30m
  • Admission ticket included
Tree to Bar Experience: Immerse yourself in our unique, multisensory tree to bar chocolate experience at Rabot Estate. Here, you can find out about how cacao grows. Plunge into the rainforest for a tour of the cacao groves, and learn how to graft a tree before hand-crafting your very own chocolate bar. Finish your experience with cacao cuisine, served street-food style - including the Cacao Burger, Cacao Beer-Battered Fish & Chips and fresh local produce. Try our famous soft-serve Ice Cream of the Gods and our cacao infused cocktails.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Project Chocolat
    • Soufrière, Soufrière, Saint Lucia

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Project Chocolat
    • Soufrière, Soufrière, Saint Lucia

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