




Project Chocolat Tree to Bar Tour at Hotel Chocolat Saint Lucia
By Project Chocolat from Hotel Chocolat
9.6 out of 10
Exceptional
Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Tree to Bar Experience
Chocolate Making: Craft your very own chocolate bar with our team, starting with tasting cacao pulp from a freshly-cut pod.
Duration: 2 hours
Market Lunch: Experience cacao cuisine, served street-food style. Including the Cacao Burger, Cacao Fish & Chips and fresh local produce.
Tree to Bar Tour: Our guides will take you on a tour of our Seederie, where you’ll find out more about how cacao begins its journey.
Shop: Browse our gifting area where you can pick up your favourite cacao-infused alcohol or beauty products, clothing, and bags.
Language options: English
Price details