WHAT WE BELIEVE
· A Day In Beijing is an independent one-woman operation, created and run by a born-and-raised Beijinger, to connect our local independent businesses and communities to the world beyond the VPN. We're (I am!) new here, but we're not new at this — 5/5 ratings across every platform and every product so far!
· And we dream big, we want to do our bits to challenge the colonial stereotype of Beijing, of China, through our heartfelt, carefully curated cultural experiences.
· You pay the breweries, wine bar, and vendors directly for everything you drink and eat. We take zero commission, zero markup.
· We aim to create a conscious and ethical way to travel to this city. Beijing, explained by Beijingers.
· More experiences, cultural context and travelling tips on our Instagram @adayin*beijing if you want to explore the city independently!
Craft beer in Beijing is one of the few honest windows into how this city actually changes — who pushes back, who adapts, and what gets created in the process. This isn't a drinking tour. It's a cultural study of modern Beijing, told through the people who brew, pour, and create inside its oldest neighbourhoods.
WHAT YOU WILL EXPERIENCE
· An old-school hutong bar where Beijing's craft beer community first took root — the original scene, the original people, the original tension between tradition and something new.
· A wine bar serving Chinese-grown wines from regions most visitors don't associate with winemaking — Yunnan, Ningxia, Xinjiang. A conversation about what China produces when the world isn't paying attention.