Get ready for a culinary escapade that goes beyond the ordinary! Imagine being whisked away from your cosy accommodation to the heart of a local Cape Verdean family, where the aroma of traditional cuisine beckons you to a hands-on cooking adventure.

Roll up your sleeves and immerse yourself in the art of creating the iconic Catxupa dish, a culinary gem intricately tied to the daily experiences of the vibrant Cape Verdean people. This isn't just a cooking class; it's a journey into the soul of a culture, a chance to connect with the heart of Cape Verdean traditions.

What makes Catxupa special? It's a symphony of flavours, blending corn, beans, and your choice of meat or fish into a protein-packed masterpiece. And here's the best part – it's a recipe you'll effortlessly recreate at home, carrying the spirit of Cape Verde into your own kitchen after this unforgettable cooking class.

As you savour the delicious Catxupa you've prepared, you're not just enjoying a meal; you're indulging in the culmination of an experience that transcends generations. Feel the warmth of the Cape Verdean culinary tradition wrapping around you like a comforting embrace.

And when the culinary magic comes to an end, fear not! You'll be seamlessly dropped off back at your accommodation, carrying not just the taste of Catxupa but a heart full of memories. Get ready to embark on a culinary journey that's as delightful as it is delicious – because Cape Verdean hospitality and tradition await you!