Kick off your evening with an immersive stroll through the famous San José Central Market. Guided by a local insider who knows every vendor and secret aisle, you’ll sample fresh ingredients, learn about native tropical fruits, and absorb the vibrant energy of the city’s culinary heart. Next, leave the crowds behind as you walk to a stylish, historic private venue near Parque Morazán for an interactive food and drink cocktails class.

Step behind a fully equipped bar and take control of the shaker! Guided by an expert mixologist, you'll craft and shake four iconic local drinks step-by-step: The “Morenito”, a rich, delicious tribute to our world-famous coffee culture. Then, shake up a refreshing
Mojito de Cas: A tropical twist on a classic, crafted with cas—a unique, tart Costa Rican sour guava harvested locally. The Authentic Michelada, and the legendary Chiliguaro.

While you craft your cocktails, roll up your sleeves for The Empanada Challenge, where you'll learn to press corn masa, fill, and fold a crispy, traditional Empanada Arreglada stuffed with savoury fillings and topped with fresh cabbage slaws. Then, take your seat directly in front of the open kitchen. As the music plays and drinks are poured, our chef prepares a sequence of artisan bocas (Costa Rican tapas). Served live before your eyes, the feast includes: Pollo Caribeño, Golden Patacones & Enyucados.

Whether you're celebrating a special date night or connecting with fellow global travellers, this immersive feast guarantees a night filled with great beats, fantastic pours, and unforgettable bites.