Enjoy an authentic Italian culinary experience on a working farm of Sorrento Peninsula. Owned and operated by the same family for four generations, the farm produces high quality products recognised by remarkable European brands. Your Farm Tour begins with a walk among the olive and lemon groves, followed by hands-on demonstrations of organic farming techniques. Next you’ll visit the old Oil mill and rustic family wine cellar where you can learn how is traditionally made the red table wine. Continue your unique culinary experience by sampling more traditional delights including fresh lemonade, fragrant olive oil even in different specialities, citrus marmalades, honey, cheese, Limoncello and a traditional Italian meal. This is truly a “Farm to table  Experience” not to be missed!