Celebrate bold Spanish flavours in this 3-course small-group cooking class hosted through Cozymeal in the North of Manchester. This hands-on culinary experience invites travellers to explore classic tapas and traditional Spanish dishes in a relaxed and social kitchen setting. During the class, you’ll create: - First course: tapas duo featuring gambas al ajillo and sautéed mushroom bruschetta with garlic and baguette - Second course: seafood and chorizo paella made with short-grain rice and rich broth - Dessert: handmade churros served with creamy Nutella As you cook, you’ll learn techniques for balancing flavours, layering ingredients and preparing classic Spanish dishes from scratch. This lively experience offers a delicious way to enjoy international cuisine while creating a memorable meal near Manchester.