Since Switzerland is known for its cheese, you will go beyond the usual tourist destinations in Basel to discover the process of making various kinds of Swiss cheese. Learn from a cheese sommelier to cherish the mild and strong flavours of young and aged Basel’s cheese. Try the country's pride called Gruyère AOP cheese, including other famous cheeses in Switzerland. By the end of the cheese tasting, you will admire the natural taste of cheese, free from preservatives, food colorings, and flavour enhancers.