Experience the flavours of Geneva on a guided food tour through the city's charming Old Town and historic streets. Along the way, visit carefully selected local eateries and artisan food shops while enjoying a selection of authentic Swiss specialities. Your local guide will share fascinating stories about Geneva’s history, culinary traditions, and the origins of the region’s most beloved dishes.

Begin your tasting journey with a selection of local charcuterie at Geneva’s covered market, where regional producers showcase the finest cured meats and traditional delicacies. Continue with pâté en croûte, a classic French-inspired pastry featuring a rich, savoury meat filling wrapped in a flaky golden crust.

Next, savour fondue moitié-moitié, one of Switzerland’s most iconic dishes, made with equal parts Gruyère and Vacherin Fribourgeois cheeses for a perfectly creamy and flavourful experience. As you explore the city, stop at a hidden local gem to enjoy a cup of rich Swiss hot chocolate, with a choice of delicious varieties.

Finish your tour on a sweet note with a tasting of handcrafted Swiss chocolate truffles, celebrating the world-renowned chocolate-making tradition that has made Switzerland famous. Combining authentic flavours, local culture, and expert insight, this tour is the perfect way to discover Geneva through its food.