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Hong Kong: 7-Course Hong Kong Street & Restaurant Food Tour
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Features
- Free cancellation available
- 3h
- Mobile voucher
- Instant confirmation
Overview
No dietary accommodation. Focus: authentic local experiences.
Historic Chinese Quarter
Sheung Wan: Historic heart where Hong Kong began. Walk dried seafood hubs like Wing Lok Street (shark fin, bird’s nest trade). Learn how these alleys shipped labourers globally, fuelling the city’s rise from 19th-century opium hub to financial centre.Authentic Local Eats
Where locals truly eat:
• Cha Chaan Tengs: “Silk-stocking” milk tea & French toast
• Noodle masters: Shrimp wontons in flounder broth
• Dim Sum spots: Bamboo-steamed har gow’s evolution
• Herbal tea stalls: “24 Flavours” at 1950s social hubsTaste History Directly
At 7-8 stops:
✓ Eat 10+ dishes: BBQ pork, egg tarts, egg waffles
✓ See imperial ingredients: HKD$200K/catty cordyceps
✓ Debunk myths: “Silk-stocking tea” secrets