It explains the meaning and type of traditional Korean rice cakes. After introducing various types of rice cakes in ppt what they mean to Koreans, I start making my own rice cakes by touching the dough and steaming the rice cakes using ground rice powder. It's a rice cake(Tteok) that vegans can eat with confidence. What You Will Make 1.Your own Rainbow tteok (Korean rice cake) 2.Character/Animal-shaped Tteok (like rabbits, stars, whales, etc.) 3.Colourful Traditional Tteok made with natural ingredients You can use moulds to create cute shapes, and the tteok is filled with a delicious, nutty sweet bean paste Class Curriculum Introduction to rice cake(Tteok) & Natural Colour Ingredients Learn about natural ingredients used for colour, mugwort, beetroot, and sweet pumpkin. 1.Kneading the Tteok Dough & Shaping with Moulds 2.Directly create your desired shapes: animals, stars, hearts, etc. 3.Adding the Sweet Filling & Decorating 4.Customise your rice cake tteok and decoration. 5.Finished Product Packaging & Photo Time The tteok is individually wrapped, and you can take photos at a special wooden photo zone. After the experience, you can take the tteok you made home, packaged like a gift!