Step into a historic wine cellar dating back to 1795, where generations of the same family have been producing wine in large oak barrels, following ancient rhythms and traditions. Walk among the barrels and discover the storey of the family, their land, and a craft passed down through time.
During the visit, you will enjoy a guided tasting of three different wines, carefully selected and paired with traditional Apulian specialities such as local cheeses, freshly baked focaccia, and typical regional sweets.
Take your time, relax, and let yourself be pampered in an intimate and evocative atmosphere, surrounded by stone walls, soft light, and the scent of wood and wine.
At the end of the experience, you can explore a small on-site shop offering artisanal products, including handmade pasta, extra virgin olive oil, and local souvenirs, to take a piece of Apulia home with you.