Join this wine tasting tour that will immerse you in the rich flavours and traditions of the beautiful territory that borders between Langhe and Roero. This experience is designed for those who want to connect with the local culture while indulging in traditional tastings.

Start your journey with an exclusive guided tour of a renowned winery. Here, learn about the intricate process of winemaking, from vine to bottle, and discover the passion that goes into each step of the production.

After the tour, enjoy a delightful wine tasting session featuring some of the finest local wines. Let the expert staff guide you through the nuances of each selection, enhancing your appreciation for the craftsmanship behind every glass.

Taste two different kind of white wine (Roero Arneis), three different red wines (Barbera, Nebbiolo and Roero) and a final passito liquer wine to conclude your tasting.

As part of this exceptional experience, taste a selection of authentic regional products:

• Robiole di Roccaverano: A deliciously creamy cheese that embodies the essence of this land.
• Tuma d’alpeggio: A semi-soft cheese with a unique flavour derived from high-altitude pastures.
• Castelmagno della Val Grana: A prestigious and very aged cheese known for its distinctive taste and rich history.
• Nocciole Tostate: Crunchy roasted hazelnuts from Piedmont, considered to be the best in the world, adding a delightful crunch to your tasting journey.
• Salame Crudo: A traditional cured meat, perfectly seasoned and elegantly presented.
• Salame Cotto: A cooked salame, offering a different but equally enjoyable experience.
• Torta or Hazelnut Desserts: Treat your sweet tooth to a delightful cake or pastries made with Piedmont hazelnuts.

Conclude your tasting adventure with a sweet glass of passito wine, perfectly paired with your dessert, highlighting the harmonious balance of flavours.