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Yucatecan cooking class with a local chef in Tulum

By Jair Chef Privado & Tours
Free cancellation available
Price is €79 per adult
See tickets

Features

  • Free cancellation available
  • 4h
  • Mobile voucher
  • Instant confirmation

Overview

This unrivalled experience is the authenticity of learning directly from a chef native to the Yucatan Peninsula. It’s not just a recipe, it’s an immersion in my culture within a private and exclusive culinary study.

Unlike the mass classes, here we focus on detail: from the perfect balance of the marinade of Chicken Pibil to the exact technique to achieve handmade tortillas and crispy churros. It is an intimate, technical and flavourful class, designed for those who seek to take the real secret of Mexican cuisine home, sharing the table as friends at the end.

Activity location

  • Chef Privado Jair
    • Aldea Zama
    • 77760, Tulum, Quintana Roo, Mexico

Meeting/Redemption Point

  • Chef Privado Jair
    • Aldea Zama
    • 77760, Tulum, Quintana Roo, Mexico

Check availability

Yucatecan cooking class

  • Activity duration is 4 hours4h
    4h
Starting time: 16:00
Price details
€79.47 x 1 Adult€79.47
Total
Price is €79.47
Until Sun, 7 Jun

What's included, what's not

  • What's includedWhat's included
    Soft drink/Pop
  • What's includedWhat's included
    Admission fee
  • What's includedWhat's included
    Government Fees
  • What's includedWhat's included
    Meals
  • What's excludedWhat's excluded
    Service charge

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transport options are available nearby
  • Infants are required to sit on an adult’s lap
  • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
  • This activity is provided by a professional trader (a party acting within their trade, business or profession).

Activity itinerary

Welcome to my culinary study! In this authentic experience, I will take you hand in hand to discover the secrets of Yucatecan cuisine. As a chef from Yucatan, I will share with you the traditional techniques that have been passed down through the generations. During the class you will learn and participate in: The Art of the Taste : We will prepare from scratch the traditional marinade for an authentic Chicken Pibil, learning the exact balance of spices and annatto. Cooking Techniques: We will bring the chicken to its exact point of flavour and softness. Dough and Tortillas : You will learn to toast and cook your own tortillas by hand, the soul of any Mexican table. Yucatecan sauces: We will make artisan sauces (including the iconic habanero and purple onion) to accompany our dishes. The Sweet Touch: To close with a golden clasp, we will cook traditional crispy churros. Tasting : At the end of the preparation, we will sit down to enjoy a feast with everything cooked. We will taste the dishes together in a private and relaxed atmosphere, sharing stories and the true taste of my land.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    Chef Privado Jair
    • Aldea Zama
    • 77760, Tulum, Quintana Roo, Mexico

Meeting/Redemption Point

  • PEOPLEPEOPLE
    Chef Privado Jair
    • Aldea Zama
    • 77760, Tulum, Quintana Roo, Mexico

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