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A dessert in a martini glass with multiple layers. 1
A red velvet cake with a slice cut out, placed on a white plate with a spoon beside it. 2
A layered dessert in a glass with a spoon beside it. 3
By Al Mulino SRL
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Overview

    • Discover where zuppa inglese comes from, its origins and local traditions.
    • Learn how to make the cream, the cocoa cream, and the syrup for the ladyfingers.
    • Create the dessert to perfection by alternating layers of biscuit and cream.

Activity location

    • Maranello
    • Maranello, Emilia-Romagna, Italy

Meeting/Redemption Point

    • Via Teano, 14, 41053 Maranello MO, Italia
    • Maranello, Emilia-Romagna, Italy

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What's included, what's not

  • Inclusions
    Hands-on pastry workshop dedicated to the preparation of zuppa inglese.
  • Inclusions
    All the fresh ingredients and gear needed for the preparations (creams and syrup).
  • Inclusions
    Expert guide through all the steps of the recipe.
  • Inclusions
    The single serving of zuppa inglese prepared by you, packaged to take away.
  • Exclusions
    Purchases from the delicatessen: Food, drinks and typical products purchased from the delicatessen before or after the class are not included in the price of the ticket.

Know before you book

    • In accordance with EU regulations about consumer rights, activities services are not subject to the right of withdrawal. Supplier cancellation policy will apply.
    • This activity is provided by a professional trader (a party acting within their trade, business or profession).

What you can expect

  • Discover the secrets of one of the most fascinating and rich spoon desserts of the Emilian and Italian tradition: Zuppa Inglese. In this practical and delicious workshop, you will learn step by step how to make this iconic dessert, famous for its colourful layers and unmistakable taste.

    The experience will begin with a journey through the history and curiosities of this recipe. You will discover where zuppa inglese originated, the legends related to the region's Renaissance courts, and when it is usually eaten according to local tradition.

    You will then move on to the practical phase of the activity: you will learn how to prepare and balance the two essential creams, the classic vanilla cream and the rich cocoa cream. Then you'll make the traditional liqueur syrup to soak the savoiardi to perfection. And finally, you will proceed to the composition.

    At the end of the workshop, your homemade zuppa inglese will be carefully packaged and left as a delicious souvenir to take away, ready to be enjoyed whenever you wish during your stay!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Maranello
    • Maranello, Emilia-Romagna, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via Teano, 14, 41053 Maranello MO, Italia
    • Maranello, Emilia-Romagna, Italy