Independent hotels in Baclayon, Central Visayas

"Quiet and peaceful…staff needs training on courtesy and should not be bias to foreigners…"

"There was really no reason to leave the resort, everything is there. Their spa massages were heaven! I had one each day except when we had to do the island hopping. Gym is 24/7 open which is great. just wished they open their pool earlier than 8am and had more Filipino cuisine available. Staff are friendly and most of them have great attention to detail. I just booked another stay with them in Sept."

"Please improve the driveway going to deluxe units. Thanks"

"Breakfast is superb and customer service is great."

"I loved this hotel. The rooms are quaint, the layout means the cottages are private and quiet. The restaurant overlooks the sea and the food is lovely. The homemade ice cream, that you can watch being made, is delicious (I had avacado and spicy ginger) thick and creamy and the gift shop and being able to watch crafts people writing is just fab. All the staff were helpful and friendly and I would definitely recommend and stay again. Thank you. "

"I would recommend this establishment It was very clean Food was great Staff was amazing I would tell anyone I know to stay here "

"No smart tv cell service practically nonexistent but very quiet and secluded and the overall ambience was great."

"The hotel is really nice. Room was fantastic and loved how they made the hotel into little pockets where to relax. Unrelated to the hotel, but be mindful of the price of restaurants in the area as some are largely inflated."

"The place are clean and quiet. Walking distance to the beach and restaurant."

"Stayed for two nights. The first room we were assigned to didnt have a toilet seat cover and there was an adhesive which gave me a scare coz it looked like ****. Apart from that, had a wonderful experience esp when we were moved to a room with seaview which we love thats why travelbee is our hotel of choice whenever we are in the city. Also loved the buffet breakfast compared to the plated one they used to offer. Love how they now serve different veggie dishes each day"