Tan Cuong Hotel Guide - Ho Ga Nhung Che hotels in Tan Cuong, Vietnam.

"Clean room, great breakfast"

"The room is spacious. Breakfast needs more variety."

"Poor upkeep. Burnt carpet and room still had a full ash tray in it. "

"Great service! Great hotel!"

"좁지만 깨끗합니다"

"Nice resort, clean environment."

"The host family was exceptionally kind. The room was very peaceful and afforded me good sleep"

"Good "

"엄청 지저분 합니다. 참고 사진 찍어 놨어요 선풍기는 10년 세척하지 않은듯 합니다. 집도 그렇고 암튼 엄덩 더러워요"

"The host was excellent and profeasional. Yet , friendly . I would recommend to others"

"세탁도 하루 5벌, 청소도 나름 깔끔하게 해줌 조식은 한식으로 나오는데, 먹을만함 하지만 주변 차 소리가 너무 시끄러워 깜짝놀랄 경우가 있음 참고로 호텔 주변에서 그랩 안잡힘 "

"Great service from the staff. Not the usual big building hotel type but still look relatively new. Probably hard to find another hotel of similar quality around the area."

"Nicely renovated unit. Nice stay."

"Nous avons payé 25e/nuit pour la chambre double. Le point le plus positif est le personnel qui est vraiment très gentil et accueillant. Cependant, il n’y avait personne pour s’occuper de nos bagages, nous avons nous-mêmes pris le chariot pour les descendre de la voiture (notre chauffeur nous a donné un coup de main aussi). Un bout d’un moment l’une des réceptionnistes est venue mais étant plus frêle que moi c’était compliqué pour elle donc j’ai préféré m’en charger. Au départ, personne pour les...

"1. check -in service: hard to find where is the reception desk......find out we spent 30mins 2. when ck-in they asking 280000 vnd/ each person and swimming pool entrance 100,000 vnd/ each person and really i do not understand you gonna charge for cart ( ex; front resort gate to my room at least 15 -20mins waking????) 3. nobody respond for asking service even hotel operator they do not care hang up the phone easily 4. only good restaurant facility and service 5. even free night no more...

"From first appearance, this hotel seems to be clean and fancy. Upon further inspection and a one night stay, there were cockroaches in the room, breakfast was minimal and when scrambled eggs were requested, the staff did not seem to be receptive in taking care of the guests’ needs. Needless to say, scrambled egg was not made, and guest left the dinning area hungry and angry (hangry.)"