Cannittello Hotel Guide - Family Friendly Hotels in Cannittello, Villa San Giovanni

"I am very happy with my stay at this hotel. Excellent service, great location, nice and friendly staff. It will be my favorite place every time I come back here."

"stayed here quite a few times - as we keep coming back it must be good. Its had a refresh with cafe and restaurant moving - always welcoming and friendly - will probably be back again next year. "

"it was anice pkace quiet and clean "

"very good"

"Got back from the Bagnara two days ago and had the most wonderful stay at Victoria Grand Hotel. The staff were very welcoming, friendly and helpful. They went out of their way to help and make my stay enjoyable. The hotels restaurant serves one of the best pasta dishes. A big shout out to Mirium and Perier who most helpful. The general manager Frank was amazing. He went out of his way to take us round the island and show us all the lovely spots. Had the most awesome stay and would recommend. Thank you to Frank, Mirium, Perier and all the staff working at the hotel. "

"Excellent in all regards"

"Comfortable hotel with friendly staff. Well located for ferry port and train station, with tram to both for the less energetic. I checked in late Sunday afternoon which meant reception was not staffed, but intercom provided all information to get in and access key card. Very comfortable bed and perfect pillows. Shower was small, but then I'm quite large! Water temperature regulation was very sensitive. Overall a good stop over"

"Lovely resort. Amazing breakfast spread was included. Friendly, helpful staff. Just the transfers to Reggio, a 15 mins drive was €40 each way. I recommend having a rental car when staying here. "

"I wanted to thank those who worked here, especially the lady who spoke English at the front desk. We were very out of our comfort zone. My mother had just come out of 7 days in an Italian hospital with no English. The cleaning ladies help us feel very welcome. They are super lovely towards us. Even though there was a language barrier. The restaurant staff should be promoted as managers as the waiters and waitresses tried very hard to give good service. Managers at the time needed to be fired."