East Coast Hotel Guide - Green / Sustainable Hotels in East Coast, Dominican Republic

"Overall we enjoyed our experience, food was good for an all-inclusive, rooms always super clean, staff was very friendly, drinks were strong, and a lot of pools so not over crowded. Negatives were we always had to wait to eat, breakfast, lunch and dinner, despite there being so many restuarants. First night dinner wait times ranged from 45-90 minutes. Also, the property is huge! So it's not super easy to move around. Lastly, the elevators are so small and not many, so often had to wait in line for an elevator."

"Wonderful trip- clean room- great staff- beautiful resort "

"The internet worked on and off half the time, the rooms all smell really musty even after switching rooms 3 separate times and each room all had their own issue. Some had slow drains, one had a toilet that didn’t flush too well, and the other one just had black grime built up near the shower corners. Most of the servers are nice and smile while there’s a couple that just doesn’t look happy. Food was probably the most disappointing part, I wasn’t fond of any of it "

"Great fun! Don’t need the ULC tour for general travellers, as it wastes 3 hours of their day."

"At the time we arrived the resort agent at the check-in, Geicha, was very friendly, accommodating and helpful. She provided the most suitable room for my family. Furthermore, before arrival, she had already booked all restaurant reservations for us. Superior customer service!"

"Resort is fully renovated and very well kept. Location is beautiful. Unfortunately given the huge amount of customers, service especially at check in and cleaning especially at the buffet restaurant are not good enough. Sometimes I had the feeling that tipping was the only way to get things done properly."

"We’ve been to 5 different all inclusive resorts and this by far has been the best! If you’re looking for a super chill environment with decent food, no kids and a clean beach this is it!"